Every morning, I scoop the chocolate and stir it until it is well blended.
Jeff loves his mocha drink. We used to buy it from Starbucks. A few years ago, when my son, Quinn, worked there, we bought an espresso machine.
Patiently, Quinn taught me to use the machine. I grind the beans, tamp down the coffee, twist the wand into the side that drips, and let the savory, brown espresso fill two shot glasses. I repeat this four times, then steam half and half until it is just right. Scoop in some sugar and dark chocolate cocoa, heat it a bit more and top with whip cream. Ready!
Jeff says he enjoys my coffee more than the ones from Starbucks. It takes a bit of time and mess, but I’m happy I can bless him with a simple warm treat every day.
I give thanks for the coffee machine and the chocolate I mix just right. I’m thankful that God provides simple ways I can serve my loved ones.
Chocolate is tasty, but love endures. How can you serve your loved ones today?
Your mocha drink sounds delicious!
Your beverage sounds delicious and like something I would have enjoyed (when I was still eating chocolate) even though I didn’t like coffee.
my hubby loves his home brewed coffee as well and would NEVER put chocolate in it! 🙂 And I would never mix coffee with my chocolate…. good thing we’re all different eh? Enjoy serving your family well. FMF8
Anna, this is so lovely. What a treasure to bless your husband with this loving treat every day.
FMF#7